
Winery BabitsTokaji Aszú 6 Puttonyos Premium Selection
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Tokaji Aszú 6 Puttonyos Premium Selection of Winery Babits in the region of Tokaj often reveals types of flavors of earth, tree fruit.
Details and technical informations about Winery Babits's Tokaji Aszú 6 Puttonyos Premium Selection.
Discover the grape variety: Carcajolo Nero
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and island garrigue notes. Airy profile, best drunk young. Features in Vin de Corse AOC and IGP Île de Beauté blends, preserved for its insular heritage value. Native Corsican black grape, grown on a few hectares in Corse-du-Sud.
Last vintages of this wine
The best vintages of Tokaji Aszú 6 Puttonyos Premium Selection from Winery Babits are 2013, 0
Informations about the Winery Babits
The Winery Babits is one of of the world's greatest estates. It offers 19 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.














