Winery FontanavecchiaFacetus
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Facetus from the Winery Fontanavecchia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Facetus of Winery Fontanavecchia in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Facetus of Winery Fontanavecchia in the region of Campania often reveals types of flavors of earth, microbio or citrus fruit.
Food and wine pairings with Facetus
Pairings that work perfectly with Facetus
Original food and wine pairings with Facetus
The Facetus of Winery Fontanavecchia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish rust from my grandmother in sète, zucchini quiche or radicchio and pancetta rolls.
Details and technical informations about Winery Fontanavecchia's Facetus.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Facetus from Winery Fontanavecchia are 2012, 2010, 0, 2008
Informations about the Winery Fontanavecchia
The Winery Fontanavecchia is one of of the world's greatest estates. It offers 23 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
