
Winery Axel PaulySpätburgunder Unfiltriert
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Unfiltriert from the Winery Axel Pauly
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Unfiltriert of Winery Axel Pauly in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Unfiltriert of Winery Axel Pauly in the region of Mosel often reveals types of flavors of oak, red fruit.
Food and wine pairings with Spätburgunder Unfiltriert
Pairings that work perfectly with Spätburgunder Unfiltriert
Original food and wine pairings with Spätburgunder Unfiltriert
The Spätburgunder Unfiltriert of Winery Axel Pauly matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, sauté of doe stroganoff or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Axel Pauly's Spätburgunder Unfiltriert.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Spätburgunder Unfiltriert from Winery Axel Pauly are 2016, 2015, 2011, 2012 and 0.
Informations about the Winery Axel Pauly
The Winery Axel Pauly is one of of the world's greatest estates. It offers 36 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














