The Winery Aviary of Unknow region

Winery Aviary
The winery offers 5 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 2894 of the estates of Unknow region.
It is located in Unknow region

The Winery Aviary is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Aviary wines

Looking for the best Winery Aviary wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aviary wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aviary wines with technical and enological descriptions.

The top red wines of Winery Aviary

Food and wine pairings with a red wine of Winery Aviary

How Winery Aviary wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of couscous without couscous maker, languedoc-roussillon lamb en papillote and its tajine with... or veal chops au gratin.

Organoleptic analysis of red wines of Winery Aviary

On the nose the red wine of Winery Aviary. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Aviary. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Aviary

  • 2016With an average score of 4.10/5
  • 2017With an average score of 4.03/5
  • 2018With an average score of 3.99/5
  • 2014With an average score of 3.98/5
  • 2012With an average score of 3.93/5
  • 2013With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Aviary.

  • Cabernet Sauvignon
  • Shiraz/Syrah

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Aviary

Food and wine pairings with a white wine of Winery Aviary

How Winery Aviary wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta "carbonara" à la française, sea bream fillets with capers or quiche with leeks and fresh salmon from flo.

Organoleptic analysis of white wines of Winery Aviary

On the nose the white wine of Winery Aviary. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Aviary. is a powerful.

The best vintages in the white wines of Winery Aviary

  • 2013With an average score of 4.00/5
  • 2017With an average score of 4.00/5
  • 2012With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2019With an average score of 3.80/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Aviary.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Aviary

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aviary.

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

News about Winery Aviary and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.