
Winery AvereștiZghihară de Huşi
This wine generally goes well with
The Zghihară de Huşi of the Winery Averești is in the top 60 of wines of Moldova.
Wine flavors and olphactive analysis
On the nose the Zghihară de Huşi of Winery Averești in the region of Moldova often reveals types of flavors of microbio, tree fruit or citrus fruit.
Details and technical informations about Winery Averești's Zghihară de Huşi.
Discover the grape variety: Albillo mayor
Very old Spanish grape variety originating and cultivated in the upper Douro Valley - Ribera del Duero province of Burgos -. It is believed to be the result of a natural cross between the white Heben and a variety that is still unknown today. It should be noted that the synonym albillo is used for many other grape varieties, such as chasselas, muscat of Alexandria or albillo de Toro, verdejo or albillo de Nava, ... and it should not be confused with torrontés riojano. You can find the Albillo mayor in Italy, Spain, Portugal, Peru, Chile, Bulgaria, ... completely unknown in France.
Last vintages of this wine
The best vintages of Zghihară de Huşi from Winery Averești are 2012, 0, 2016, 2014
Informations about the Winery Averești
The Winery Averești is one of of the world's greatest estates. It offers 42 wines for sale in the of Moldova to come and discover on site or to buy online.
The wine region of Moldova
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.














