Winery TrenthamEstate Chardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Estate Chardonnay of the Winery Trentham is in the top 10 of wines of Murray Darling.
Taste structure of the Estate Chardonnay from the Winery Trentham
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Chardonnay of Winery Trentham in the region of Nouvelle-Galles du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estate Chardonnay of Winery Trentham in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Estate Chardonnay
Pairings that work perfectly with Estate Chardonnay
Original food and wine pairings with Estate Chardonnay
The Estate Chardonnay of Winery Trentham matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of capellini with prosciutto, sea bream with white wine or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Trentham's Estate Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Estate Chardonnay from Winery Trentham are 2010, 2014, 2011, 2019 and 2018.
Informations about the Winery Trentham
The Winery Trentham is one of of the world's greatest estates. It offers 61 wines for sale in the of Murray Darling to come and discover on site or to buy online.
The wine region of Murray Darling
Vast GI straddling Victoria and NSW along the Murray (Australia's 3rd in volume): Shiraz signature red king — deep hue with signature notes of ripe berries, sweet spices and smoky hint, supple tannins and gourmand, accessible fruit-forward profile. Chardonnay signature white king — fresh and fruity (peach, melon, tropical) or rich and creamy oaked. Cabernet in complement. GI 25,578 km², sandy-loam alluvial soils, hot low-humidity irrigated climate.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
