Winery Marquis Philips - 44 Riesling

Winery Marquis Philips44 Riesling

The 44 Riesling of Winery Marquis Philips is a wine from the region of Australie du Sud-Est.
This wine generally goes well with
The 44 Riesling of the Winery Marquis Philips is in the top 0 of wines of Australie du Sud-Est.

Details and technical informations about Winery Marquis Philips's 44 Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Teinturier

This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.

Informations about the Winery Marquis Philips

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Marquis Philips is one of of the world's great estates. It offers 18 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 70000 of of Australia wines
In the top 4000 of of Australie du Sud-Est wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Ventilation

Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.

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