The Winery Arnegui of Rioja
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The Winery Arnegui is one of the best wineries to follow in Rioja.. It offers 7 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Arnegui wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arnegui wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arnegui wines with technical and enological descriptions.
How Winery Arnegui wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, shoulder of lamb stuffed with cognac or veal paupiettes with cider.
On the nose the red wine of Winery Arnegui. often reveals types of flavors of peach, cherry or pepper and sometimes also flavors of plum, black cherries or blackberry. In the mouth the red wine of Winery Arnegui. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Arnegui wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of venison stew with red wine, sauté of lamb with curry or the secrets of croque-monsieur.
How Winery Arnegui wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops or scallops express with cognac, delicious moroccan fritters or homemade fish burger with mozzarella shrimp salad.
On the nose the white wine of Winery Arnegui. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Arnegui. is a powerful with a nice freshness.
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arnegui.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.