Winery Armando SimoncelliPinot Grigio Trentino
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Trentino from the Winery Armando Simoncelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Trentino of Winery Armando Simoncelli in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Pinot Grigio Trentino
Pairings that work perfectly with Pinot Grigio Trentino
Original food and wine pairings with Pinot Grigio Trentino
The Pinot Grigio Trentino of Winery Armando Simoncelli matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of small cuttlefish a la plancha, quiche without pastry, courgette and blue cheese or beef with dark beer.
Details and technical informations about Winery Armando Simoncelli's Pinot Grigio Trentino.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Pinot Grigio Trentino from Winery Armando Simoncelli are 2017, 2018, 0, 2015 and 2016.
Informations about the Winery Armando Simoncelli
The Winery Armando Simoncelli is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
