Winery Appolo Vineyards - Blue Eyes

Winery Appolo VineyardsBlue Eyes

The Blue Eyes of Winery Appolo Vineyards is a wine from the region of New Hampshire.
This wine generally goes well with
The Blue Eyes of the Winery Appolo Vineyards is in the top 0 of wines of New Hampshire.

Details and technical informations about Winery Appolo Vineyards's Blue Eyes.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Madeleine royale

Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).

Informations about the Winery Appolo Vineyards

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in New Hampshire

The Winery Appolo Vineyards is one of of the world's great estates. It offers 10 wines for sale in the of New Hampshire to come and discover on site or to buy online.

Top wine New Hampshire
In the top 200000 of of United States wines
In the top 300 of of New Hampshire wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of New Hampshire

New Hampshire is a small state in the far northeastern United States, bordering Maine, Vermont and Canada. New Hampshire's wine industry is still in its infancy; the state's oldest winery was only established in 1994. The good news is that its early vintages are promising, and New Hampshire wines have won national and international awards in the early 21st century. The state is roughly rectangular in shape and covers 24,000 km² (9,300 square miles) between latitudes 42°N and 45°N, making it roughly equivalent to southern France.

The word of the wine: Size

Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.

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