The Winery Ao Yun (敖云葡萄园) of Yunnan
The Winery Ao Yun (敖云葡萄园) is one of the best wineries to follow in Yunnan.. It offers 3 wines for sale in of Yunnan to come and discover on site or to buy online.
Looking for the best Winery Ao Yun (敖云葡萄园) wines in Yunnan among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ao Yun (敖云葡萄园) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ao Yun (敖云葡萄园) wines with technical and enological descriptions.
How Winery Ao Yun (敖云葡萄园) wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of vegetable noddles, lamb chops with spanish sauce or beef colombo bourguignon style.
On the nose the red wine of Winery Ao Yun (敖云葡萄园). often reveals types of flavors of cherry, vegetal or mint and sometimes also flavors of cinnamon, dark fruit or non oak. In the mouth the red wine of Winery Ao Yun (敖云葡萄园). is a powerful with a nice freshness.
The wine region of Yunnan of China. Wineries and vineyards like the Domaine Ao Yun (敖云葡萄园) or the Domaine Shangri-La produce mainly wines red. The most planted grape varieties in the region of Yunnan are Cabernet-Sauvignon et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Yunnan often reveals types of flavors of cherry, microbio or tomatoes and sometimes also flavors of mint, cinnamon or dark fruit.
We currently count 2 estates and châteaux in the of Yunnan, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Yunnan go well with generally quite well with dishes of beef, lamb or pork.
Planning a wine route in the of Yunnan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ao Yun (敖云葡萄园).
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.