Winery Antonio BandeiraSuperior
Sweet wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Superior
Pairings that work perfectly with Superior
Original food and wine pairings with Superior
The Superior of Winery Antonio Bandeira matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tournedos with boursin, lamb garam massala or currywurst.
Details and technical informations about Winery Antonio Bandeira's Superior.
Discover the grape variety: Terret Blanc
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline notes. A refreshing, sun-drenched profile. A traditional component of Picpoul de Pinet AOC blends and Languedoc whites. The white-skinned mutation of Terret, an indigenous French variety from the Mediterranean Languedoc.
Last vintages of this wine
The best vintages of Superior from Winery Antonio Bandeira are 0
Informations about the Winery Antonio Bandeira
The Winery Antonio Bandeira is one of of the world's greatest estates. It offers 3 wines for sale in the of Duriense to come and discover on site or to buy online.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
