Winery Antica Cascina dei Conti di Roero - Farneï Bianco

Winery Antica Cascina dei Conti di RoeroFarneï Bianco

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Farneï Bianco of Winery Antica Cascina dei Conti di Roero is a white wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Antica Cascina dei Conti di Roero's Farneï Bianco.

Winemaker
Pietro Olivero
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Iona

Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.

Last vintages of this wine

Farneï Bianco - 2018
In the top 100 of of Piedmont wines
Average rating: 3.61110.50
Farneï Bianco - 0
In the top 100 of of Piedmont wines
Average rating: 3.311100

The best vintages of Farneï Bianco from Winery Antica Cascina dei Conti di Roero are 2018, 0

Informations about the Winery Antica Cascina dei Conti di Roero

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Piémont

The Winery Antica Cascina dei Conti di Roero is one of of the world's great estates. It offers 17 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 30000 of of Piedmont wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Côte des Bar

This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.

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