
Winery Anne et Jean-Francois DelormeRully 1er Cru Clos de La Renarde
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Rully 1er Cru Clos de La Renarde
Pairings that work perfectly with Rully 1er Cru Clos de La Renarde
Original food and wine pairings with Rully 1er Cru Clos de La Renarde
The Rully 1er Cru Clos de La Renarde of Winery Anne et Jean-Francois Delorme matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, duck breast with red fruits or rabbit with basquaise sauce.
Details and technical informations about Winery Anne et Jean-Francois Delorme's Rully 1er Cru Clos de La Renarde.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Anne et Jean-Francois Delorme
The Winery Anne et Jean-Francois Delorme is one of of the world's greatest estates. It offers 4 wines for sale in the of Rully Premier Cru to come and discover on site or to buy online.
The wine region of Rully Premier Cru
The wine region of Rully Premier Cru is located in the region of Rully of Burgundy of France. Wineries and vineyards like the Domaine Albert Sounit or the Domaine Jaeger-Defaix produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Rully Premier Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rully Premier Cru often reveals types of flavors of cream, leather or hazelnut and sometimes also flavors of melon, gooseberry or banana.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.












