
Winery Anna FendiFlanella Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Flanella Pinot Grigio from the Winery Anna Fendi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flanella Pinot Grigio of Winery Anna Fendi in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Flanella Pinot Grigio
Pairings that work perfectly with Flanella Pinot Grigio
Original food and wine pairings with Flanella Pinot Grigio
The Flanella Pinot Grigio of Winery Anna Fendi matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of sublime fish and shrimp colombo, nanie's diced ham quiche or baked whiting fillets with julienne vegetables.
Details and technical informations about Winery Anna Fendi's Flanella Pinot Grigio.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Flanella Pinot Grigio from Winery Anna Fendi are 0
Informations about the Winery Anna Fendi
The Winery Anna Fendi is one of of the world's greatest estates. It offers 20 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














