Winery Aníbal de Otero - Los Fornos

Winery Aníbal de OteroLos Fornos

The Los Fornos of Winery Aníbal de Otero is a wine from the region of Bierzo of Castille-et-Léon.
This wine generally goes well with
The Los Fornos of the Winery Aníbal de Otero is in the top 0 of wines of Bierzo.

Details and technical informations about Winery Aníbal de Otero's Los Fornos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dauphine

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections, one of the ancient heritage varieties whose commercial diffusion has almost disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.

Last vintages of this wine

Los Fornos - 0
In the top 0 of of Bierzo wines
Average rating: 4.411110

The best vintages of Los Fornos from Winery Aníbal de Otero are 0

Informations about the Winery Aníbal de Otero

The winery offers 5 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Bierzo in the region of Castille-et-Léon

The Winery Aníbal de Otero is one of of the world's greatest estates. It offers 5 wines for sale in the of Bierzo to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 15000 of of Spain wines
In the top 200 of of Bierzo wines
In the top 150000 of wines
In the top 200000 wines of the world

The wine region of Bierzo

DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.


The wine region of Castille-et-Léon

Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.

The word of the wine: Distinguished

Said of a fine, elegant wine that is outstanding in its category.

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