Winery Anex - Two Noir

Winery AnexTwo Noir

The Two Noir of Winery Anex is a red wine from the region of Ollon of Vaud.
This wine is a blend of 2 varietals which are the Diolinoir and the Garanoir.
This wine generally goes well with
The Two Noir of the Winery Anex is in the top 10 of wines of Ollon.

Details and technical informations about Winery Anex's Two Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.3°
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.

Informations about the Winery Anex

The winery offers 10 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Ollon in the region of Vaud

The Winery Anex is one of of the world's greatest estates. It offers 9 wines for sale in the of Ollon to come and discover on site or to buy online.

Top wine Vaud
In the top 8500 of of Switzerland wines
In the top 10 of of Ollon wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Ollon

AOC Chablais Vaud locality (between Aigle and Bex, Triassic gypsum and limestone): Chasselas signature as Vaud white king — pale gold robe, mineral and floral nose of citrus and white flowers, ample and elegant attack, slightly saline finish, characteristic flint note of Ollon and Bex. Pinot Noir, Gamay and Gamaret in reds. Protected alpine microclimate, preserved fresh balance, 1-3 years ageing.


The wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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