Winery Andretti - 20th Anniversary Cabernet Sauvignon

Winery Andretti20th Anniversary Cabernet Sauvignon

The 20th Anniversary Cabernet Sauvignon of Winery Andretti is a wine from the region of Napa Valley of California.
This wine generally goes well with
The 20th Anniversary Cabernet Sauvignon of the Winery Andretti is in the top 0 of wines of Napa Valley.

Details and technical informations about Winery Andretti's 20th Anniversary Cabernet Sauvignon.

Winemaker
Bob Pepi
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Groppello

Supple and fruity reds with a clear ruby robe, smooth tannins and a charming palate, with signature aromas of cherry, raspberry, violet, soft spices and typical bitter notes. Also the star of the Chiaretto del Garda rosés — lively and delicate. The aromatic signature of the Lombard shore of Lake Garda, mainly in Valtènesi. Native Italian black grape from Lombardy, grown on the shores of Lake Garda.

Informations about the Winery Andretti

The winery offers 44 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery Andretti on Facebook and on Twitter

The Winery Andretti is one of of the world's great estates. It offers 41 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 50000 of of Napa Valley wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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