Winery André GoichotDomaine Les Guignottes Montagny 1er Cru 'Le Cloux'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Domaine Les Guignottes Montagny 1er Cru 'Le Cloux' from the Winery André Goichot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Les Guignottes Montagny 1er Cru 'Le Cloux' of Winery André Goichot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Domaine Les Guignottes Montagny 1er Cru 'Le Cloux'
Pairings that work perfectly with Domaine Les Guignottes Montagny 1er Cru 'Le Cloux'
Original food and wine pairings with Domaine Les Guignottes Montagny 1er Cru 'Le Cloux'
The Domaine Les Guignottes Montagny 1er Cru 'Le Cloux' of Winery André Goichot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of vegetable noddles, roast veal with cider or conejo al ajillo (spain).
Details and technical informations about Winery André Goichot's Domaine Les Guignottes Montagny 1er Cru 'Le Cloux'.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery André Goichot
The Winery André Goichot is one of wineries to follow in Montagny 1er Cru 'Le Cloux'.. It offers 232 wines for sale in the of Montagny 1er Cru 'Le Cloux' to come and discover on site or to buy online.
The wine region of Montagny 1er Cru 'Le Cloux'
The wine region of Montagny 1er Cru 'Le Cloux' is located in the region of Montagny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Louis Jadot or the Domaine Naudin Tiercin produce mainly wines red and white. The most planted grape varieties in the region of Montagny 1er Cru 'Le Cloux' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. We currently count 3 estates and châteaux in the of Montagny 1er Cru 'Le Cloux', producing 3 different wines in conventional, organic and biodynamic agriculture.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
