Winery AndelunaAnduco Torrontes
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Anduco Torrontes from the Winery Andeluna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anduco Torrontes of Winery Andeluna in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Anduco Torrontes
Pairings that work perfectly with Anduco Torrontes
Original food and wine pairings with Anduco Torrontes
The Anduco Torrontes of Winery Andeluna matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of shrimp and zucchini with curry and coconut milk, zucchini and goat cheese quiche or rice and cheese ball.
Details and technical informations about Winery Andeluna's Anduco Torrontes.
Discover the grape variety: Bondola noire
Light and rustic reds with a clear ruby colour, silky tannins and an airy palate with preserved acidity, featuring signature aromas of cherry, alpine herbs and rustic Ticinese notes. Drink-young profile. Preserved by a few winegrowers attached to traditional Ticinese and alpine viticulture, it bears witness to an alpine ampelographic heritage. Autochthonous black grape from Ticino, grown almost exclusively in Ticino (Italian-speaking Switzerland).
Last vintages of this wine
The best vintages of Anduco Torrontes from Winery Andeluna are 0
Informations about the Winery Andeluna
The Winery Andeluna is one of of the world's great estates. It offers 61 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
