Winery Añadas de OroSelección Tempranillo Red Dry

wine of Rioja of Spain

The Selección Tempranillo Red Dry of Winery Añadas de Oro is a wine from the region of Rioja.
This wine generally goes well with
The Selección Tempranillo Red Dry of the Winery Añadas de Oro is in the top 0 of wines of Rioja.

Details and technical informations about Winery Añadas de Oro's Selección Tempranillo Red Dry.

Winery

Winery Añadas de Oro

Grape varieties

Region/Great wine region

Rioja

Country

Spain

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Raffiat de Moncade

Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.

Informations about the Winery Añadas de Oro

The winery offers 5 different wines.

Its wines get an average rating of 3.1.

It is in the top 5 of the best estates in the region

It is located in Rioja

The Winery Añadas de Oro is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.

In the top 75000 of of Spain wines

In the top 2000 of of Rioja wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.