Winery Am SteinStettener Stein Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Stettener Stein Riesling from the Winery Am Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stettener Stein Riesling of Winery Am Stein in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Stettener Stein Riesling
Pairings that work perfectly with Stettener Stein Riesling
Original food and wine pairings with Stettener Stein Riesling
The Stettener Stein Riesling of Winery Am Stein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, mussels with chicken or tunisian pasta.
Details and technical informations about Winery Am Stein's Stettener Stein Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Am Stein
The Winery Am Stein is one of of the world's great estates. It offers 74 wines for sale in the of Stetten to come and discover on site or to buy online.
The wine region of Stetten
The wine region of Stetten is located in the region of Württemberg of Germany. We currently count 0 estates and châteaux in the of Stetten, producing 0 different wines in conventional, organic and biodynamic agriculture. The wines of Stetten go well with generally quite well with dishes .
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.