Winery Alter-Hohenzoller - Langenlonsheimer Graburgunder Trocken

Winery Alter-HohenzollerLangenlonsheimer Graburgunder Trocken

The Langenlonsheimer Graburgunder Trocken of Winery Alter-Hohenzoller is a wine from the region of Nahe.
This wine generally goes well with
The Langenlonsheimer Graburgunder Trocken of the Winery Alter-Hohenzoller is in the top 0 of wines of Nahe.

Details and technical informations about Winery Alter-Hohenzoller's Langenlonsheimer Graburgunder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Souvignier gris

Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.

Informations about the Winery Alter-Hohenzoller

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Nahe

The Winery Alter-Hohenzoller is one of of the world's greatest estates. It offers 5 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 95000 of of Germany wines
In the top 5000 of of Nahe wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

News related to this wine

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The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

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