Winery Allan ScottGenerations Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Generations Sauvignon Blanc from the Winery Allan Scott
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Generations Sauvignon Blanc of Winery Allan Scott in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Generations Sauvignon Blanc of Winery Allan Scott in the region of South Island often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Generations Sauvignon Blanc
Pairings that work perfectly with Generations Sauvignon Blanc
Original food and wine pairings with Generations Sauvignon Blanc
The Generations Sauvignon Blanc of Winery Allan Scott matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of wok of shrimps with vegetables, zucchini quiche or croque madame royal.
Details and technical informations about Winery Allan Scott's Generations Sauvignon Blanc.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Generations Sauvignon Blanc from Winery Allan Scott are 2016, 0, 2017
Informations about the Winery Allan Scott
The Winery Allan Scott is one of of the world's great estates. It offers 37 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
