Winery AlkoomiWhite Label Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The White Label Sauvignon Blanc of the Winery Alkoomi is in the top 40 of wines of Frankland River.
Taste structure of the White Label Sauvignon Blanc from the Winery Alkoomi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Label Sauvignon Blanc of Winery Alkoomi in the region of Australie de l'Ouest is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the White Label Sauvignon Blanc of Winery Alkoomi in the region of Australie de l'Ouest often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with White Label Sauvignon Blanc
Pairings that work perfectly with White Label Sauvignon Blanc
Original food and wine pairings with White Label Sauvignon Blanc
The White Label Sauvignon Blanc of Winery Alkoomi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with clams, zucchini and goat cheese quiche or ravioli and goat cheese tart.
Details and technical informations about Winery Alkoomi's White Label Sauvignon Blanc.
Discover the grape variety: Branco-Escola
Simple, fresh whites best drunk young, with a pale golden robe, a light palate with moderate acidity, and discreet aromas of white flowers, white-flesh fruits (apple) and neutral notes. Vigorous and productive. Often blended in Douro DOC whites, contributing to regional typicity and used locally for young-drinking table wines. Native Portuguese white grape from the Douro and Trás-os-Montes.
Last vintages of this wine
The best vintages of White Label Sauvignon Blanc from Winery Alkoomi are 2014, 2017, 2018, 2016 and 2015.
Informations about the Winery Alkoomi
The Winery Alkoomi is one of of the world's great estates. It offers 44 wines for sale in the of Frankland River to come and discover on site or to buy online.
The wine region of Frankland River
Most productive sub-region of Great Southern in Western Australia (1,600 ha at 150-300 m): Riesling flagship white — dry and taut with chiseled citrus notes and saline minerality, distinct freshness from northern warm Rieslings. Cabernet Sauvignon reference flagship red — elegant and structured, black fruits and fine tannins. Also peppery Shiraz and lively Chardonnay. Mediterranean climate tempered by the Southern Ocean 80 km away, fresh and mineral identity.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Hautain (en)
Pruning of the vine in height.
