The Winery Alexandre Diconne of Chablis 1er Cru 'Montmains' of Chablis

Winery Alexandre Diconne
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1 of the estates of Chablis.
It is located in Chablis 1er Cru 'Montmains' in the region of Chablis

The Winery Alexandre Diconne is one of the largest wineries in the world. It offers 1 wines for sale in of Chablis 1er Cru 'Montmains' to come and discover on site or to buy online.

Top Winery Alexandre Diconne wines

Looking for the best Winery Alexandre Diconne wines in Chablis 1er Cru 'Montmains' among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alexandre Diconne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alexandre Diconne wines with technical and enological descriptions.

The top white wines of Winery Alexandre Diconne

Food and wine pairings with a white wine of Winery Alexandre Diconne

How Winery Alexandre Diconne wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of homemade pork curry, congolese pondu or brochette of scallops and prawns.

The best vintages in the white wines of Winery Alexandre Diconne

  • 2015With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Alexandre Diconne.

  • Chardonnay

Discovering the wine region of Chablis 1er Cru 'Montmains'

The wine region of Chablis 1er Cru 'Montmains' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Moreau-Naudet produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Montmains' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Montmains' often reveals types of flavors of cream, grass or oil and sometimes also flavors of almonds, pineapple or peach.

In the mouth of Chablis 1er Cru 'Montmains' is a powerful with a nice freshness. We currently count 105 estates and châteaux in the of Chablis 1er Cru 'Montmains', producing 111 different wines in conventional, organic and biodynamic agriculture. The wines of Chablis 1er Cru 'Montmains' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.

Discover other wineries and winemakers neighboring the Winery Alexandre Diconne

Planning a wine route in the of Chablis 1er Cru 'Montmains'? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alexandre Diconne.

Discover the grape variety: Cabernet-Cortis

Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.

News about Winery Alexandre Diconne and wines from the region

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.