Winery Alexander HässlerBlanc de Noir Brut
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This wine generally goes well with
The Blanc de Noir Brut of the Winery Alexander Hässler is in the top 0 of wines of Mosel.
Details and technical informations about Winery Alexander Hässler's Blanc de Noir Brut.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Informations about the Winery Alexander Hässler
The Winery Alexander Hässler is one of of the world's greatest estates. It offers 5 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
A Spanish red retailing at €1,700 joins the Wines From Another World portfolio
Last year, Cláudio Martins and Pedro Antunes caused a stir in the Portuguese wine trade when they unveiled a €1,000 talha wine from Alentejo. It was the most expensive non-fortified wine to emerge from Portugal’s shores, retailing at almost double the price of Douro icon Casa Ferreirinha Barca Velha. That wine was named Jupiter. Now Martins and Antunes have followed it up with Uranus, a red produced in Moreira del Montsant in the Catalan region of Priorat. It comprises 85% Garnacha Negra Peluda, ...
Group of winegrowers seeks UNESCO recognition for ungrafted vines
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
Colombia for wine lovers
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
