Winery Alberto CrespiTenuta Molino Marco Caravaggio Bianco

wine of Colline Novaresi of Piedmont of Italy

The Tenuta Molino Marco Caravaggio Bianco of Winery Alberto Crespi is a wine from the region of Colline Novaresi of Piedmont.
This wine generally goes well with
The Tenuta Molino Marco Caravaggio Bianco of the Winery Alberto Crespi is in the top 0 of wines of Colline Novaresi.

Details and technical informations about Winery Alberto Crespi's Tenuta Molino Marco Caravaggio Bianco.

Winery

Winery Alberto Crespi

Grape varieties

Region/Great wine region

Colline Novaresi

Great wine region

Piedmont

Country

Italy

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Berdomenel

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections as a heritage variety whose commercial diffusion has disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.

Informations about the Winery Alberto Crespi

The winery offers 6 different wines.

Its wines get an average rating of 3.2.

It is in the top 3 of the best estates in the region

It is located in Colline Novaresi in the region of Piedmont

The Winery Alberto Crespi is one of of the world's greatest estates. It offers 5 wines for sale in the of Colline Novaresi to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Colline Novaresi wines

In the top 350000 of wines

In the top 1500000 wines of the world

The wine region of Colline Novaresi

Piedmont DOC on the hills north of Novara, acidic and mineral glacial soils. Signature Nebbiolo red king (here called Spanna, 50% min): fine and aromatic with notes of red cherry, faded rose, tar, undergrowth, herbs and a mineral touch, fine tannins and an elegant palate — more accessible and fresher than at Barolo, drink younger. Supported by peppery Vespolina, supple Uva Rara, dense Croatina, juicy Barbera. Chiselled wines.

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.