Winery Albert PonnelleMorey St-Denis 'Les Genavrières'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Morey St-Denis 'Les Genavrières'
Pairings that work perfectly with Morey St-Denis 'Les Genavrières'
Original food and wine pairings with Morey St-Denis 'Les Genavrières'
The Morey St-Denis 'Les Genavrières' of Winery Albert Ponnelle matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Albert Ponnelle's Morey St-Denis 'Les Genavrières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Albert Ponnelle
The Winery Albert Ponnelle is one of wineries to follow in Morey-Saint-Denis 1er Cru 'Les Genavrières'.. It offers 35 wines for sale in the of Morey-Saint-Denis 1er Cru 'Les Genavrières' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'Les Genavrières'
The wine region of Morey-Saint-Denis 1er Cru 'Les Genavrières' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Lucien le Moine or the Domaine Marchand Freres produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Les Genavrières' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Les Genavrières' often reveals types of flavors of oak, oaky or earth and sometimes also flavors of red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).