Winery Albert BichotCorton Grand Cru 'Clos des Maréchaudes'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Corton Grand Cru 'Clos des Maréchaudes' from the Winery Albert Bichot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corton Grand Cru 'Clos des Maréchaudes' of Winery Albert Bichot in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Corton Grand Cru 'Clos des Maréchaudes'
Pairings that work perfectly with Corton Grand Cru 'Clos des Maréchaudes'
Original food and wine pairings with Corton Grand Cru 'Clos des Maréchaudes'
The Corton Grand Cru 'Clos des Maréchaudes' of Winery Albert Bichot matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of arroz de marisco, pasta shells or hard-boiled eggs and gourmet muffins.
Details and technical informations about Winery Albert Bichot's Corton Grand Cru 'Clos des Maréchaudes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Albert Bichot
The Winery Albert Bichot is one of wineries to follow in Corton Grand Cru 'Les Marechaudes'.. It offers 266 wines for sale in the of Corton Grand Cru 'Les Marechaudes' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Marechaudes'
The wine region of Corton Grand Cru 'Les Marechaudes' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Moillard-Grivot or the Domaine du Pavillon produce mainly wines red and white. The most planted grape varieties in the region of Corton Grand Cru 'Les Marechaudes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Les Marechaudes' often reveals types of flavors of leather, earth or oak and sometimes also flavors of earthy, spices or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
