Winery AgritiushofRotschiefer Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Rotschiefer Riesling from the Winery Agritiushof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rotschiefer Riesling of Winery Agritiushof in the region of Mosel is a with a nice freshness.
Food and wine pairings with Rotschiefer Riesling
Pairings that work perfectly with Rotschiefer Riesling
Original food and wine pairings with Rotschiefer Riesling
The Rotschiefer Riesling of Winery Agritiushof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rice with sausage meat and tomatoes, californian sushi (reverse maki) or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Agritiushof's Rotschiefer Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Rotschiefer Riesling from Winery Agritiushof are 0
Informations about the Winery Agritiushof
The Winery Agritiushof is one of of the world's greatest estates. It offers 16 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
