
Winery Agnès et Marcel DurandMoulin-À-Vent
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Moulin-À-Vent
Pairings that work perfectly with Moulin-À-Vent
Original food and wine pairings with Moulin-À-Vent
The Moulin-À-Vent of Winery Agnès et Marcel Durand matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with chicken and curry, veal paupiettes à la bourguignonne or pasta "carbonara" à la française.
Details and technical informations about Winery Agnès et Marcel Durand's Moulin-À-Vent.
Discover the grape variety: Clarin
Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections as a heritage variety, studied for its genetic and historical interest. Rare and poorly documented white grape grown in very small quantities.
Informations about the Winery Agnès et Marcel Durand
The Winery Agnès et Marcel Durand is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.







