Winery A. Gloden & FilsBlanc de Noirs

wine of Coteaux de Schengen of Moselle of Luxembourg

The Blanc de Noirs of Winery A. Gloden & Fils is a wine from the region of Coteaux de Schengen of Moselle.
This wine generally goes well with
The Blanc de Noirs of the Winery A. Gloden & Fils is in the top 0 of wines of Coteaux de Schengen.

Details and technical informations about Winery A. Gloden & Fils's Blanc de Noirs.

Winery

Winery A. Gloden & Fils

Grape varieties

Region/Great wine region

Coteaux de Schengen

Great wine region

Moselle

Country

Luxembourg

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Scheurebe

Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.

Informations about the Winery A. Gloden & Fils

The winery offers 21 different wines.

Its wines get an average rating of 3.8.

It is in the top 20 of the best estates in the region

It is located in Coteaux de Schengen in the region of Moselle

The Winery A. Gloden & Fils is one of of the world's great estates. It offers 20 wines for sale in the of Coteaux de Schengen to come and discover on site or to buy online.

In the top 1500 of of Luxembourg wines

In the top 25 of of Coteaux de Schengen wines

In the top 300000 of wines

In the top 900000 wines of the world

The wine region of Coteaux de Schengen

Luxembourg AOP south of the Moselle (around Schengen, junction of Luxembourg/Germany/France), limestone, marl and Keuper soils, semi-continental temperate climate. Auxerrois is the signature white: dry and round with pear, apple, white flowers and a honeyed note, moderate acidity — a Luxembourg emblem. Full Pinot Blanc, taut Riesling, spiced Pinot Gris and fresh Rivaner among the whites. Airy Pinot Noir as red.

The wine region of Moselle

France's most northerly AOC in Lorraine (2010), vineyards revived after phylloxera and the wars, clay-limestone and marly soils, harsh semi-continental climate. Auxerrois flagship native white (60% of whites): dry with green apple, citrus, white flowers and smoky mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Müller-Thurgau and Gewürztraminer in whites. Fresh Pinot Noir rosés.

The word of the wine: INAO

National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.