Wines made from Viognier grapes of Chablais

Discover the best wines made with Viognier as a single variety or as a blend of Chablais.

Wine made from Viognier grape variety>Switzerland >Vaud >Chablais
1Clos du Châtelard - X Extasis Grand Cru BlancX Extasis Grand Cru BlancClos du ChâtelardNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Ollon - Viognier Grand CruViognier Grand CruWinery OllonNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Vaud

Vaud sub-region between Villeneuve and Bex, terraces on glacial moraines and limestone screes, temperate alpine climate moderated by Lake Geneva. Chasselas: taut and mineral with notes of green apple, citrus, sweet almond, white flowers, light honey and flint, chiselled palate and saline finish — most powerful expression of the variety. Key crus: Aigle and Yvorne (1584 rockslide). Elegant Pinot Noir and supple Gamay.

What are the typical flavors of the Viognier grape variety?

      Discover the best wines made with Viognier of Chablais