Wines made from Viognier grapes of Champagne

Discover the best wines made with Viognier as a single variety or as a blend of Champagne.

Wine made from Viognier grape variety>France >Champagne
1Winery Lamoureux Mary - Série Noire Champagne BrutSérie Noire Champagne BrutWinery Lamoureux Mary
2Winery Part des Anges - Viognier Vins De CépagesViognier Vins De CépagesWinery Part des Anges

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

What are the typical flavors of the Viognier grape variety?