Wines made from Viognier grapes of Entre-deux-Mers

Discover the best wines made with Viognier as a single variety or as a blend of Entre-deux-Mers.

Wine made from Viognier grape variety>France >Bordeaux >Entre-deux-Mers
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More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Bordeaux

Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).

What are the typical flavors of the Viognier grape variety?

  • PeachPresent in 1% of Viognier
  • HoneyPresent in 1% of Viognier

Discover the best wines made with Viognier of Entre-deux-Mers