Wines made from Trousseau grapes of Rio Negro
Discover the best wines made with Trousseau as a single variety or as a blend of Rio Negro.
More informations about the variety Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
More informations about the region of Patagonia
The wine region of Rio Negro is located in the region of Patagonia of Argentina. Wineries and vineyards like the Domaine Bodega Noemìa or the Domaine Bodega Noemìa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rio Negro are Malbec, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rio Negro often reveals types of flavors of cream, raisin or forest floor and sometimes also flavors of balsamic, cedar or anise.
What are the typical flavors of the Trousseau grape variety?
- Red fruitPresent in 3% of Trousseau
- EarthPresent in 2% of Trousseau
- OakyPresent in 1% of Trousseau
- StrawberriesPresent in 1% of Trousseau
- Red cherryPresent in 1% of Trousseau
- Non oakPresent in 1% of Trousseau
- VegetalPresent in 1% of Trousseau
- OakPresent in 1% of Trousseau
- Black fruitPresent in 1% of Trousseau
- Dried fruitPresent in 1% of Trousseau
- FloralPresent in 1% of Trousseau