Wines made from Seyval blanc grapes of Georgia

Discover the best wines made with Seyval blanc as a single variety or as a blend of Georgia.

Wine made from Seyval blanc grape variety>United States >Georgia
1Winery Montaluce - SeyvalSeyvalWinery MontaluceNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Crane Creek - Enotah WhiteEnotah WhiteWinery Crane CreekNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Ott Farms and Vineyard - Golden PromiseGolden PromiseWinery Ott Farms and Vineyard
4Winery Ellijay River Vineyards - Seyval Blanc Gilmer CountySeyval Blanc Gilmer CountyWinery Ellijay River Vineyards
5Winery Frogtown - Vineaux BlancVineaux BlancWinery FrogtownNote - 1Note - 1Note - 0.5Note - 0Note - 0

More informations about the variety Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

More informations about the region of Georgia

Historic cradle of the vine (8,000 years, UNESCO), 500+ native grapes. Signature Saperavi as a teinturier red: dense, deep reds with signature notes of black cherry, blackberry, plum, liquorice, leather, spices and a smoky touch, firm tannins and lively acidity - great ageing. Rkatsiteli in white (~45%), lively and structured (citrus, apricot, honey). The millennia-old qvevri tradition (buried jars): "ambers" on skins with notes of dried fruits, walnut, black tea.

What are the typical flavors of the Seyval blanc grape variety?