Wines made from Seyval blanc grapes of Zürich

Discover the best wines made with Seyval blanc as a single variety or as a blend of Zürich.

Wine made from Seyval blanc grape variety>Switzerland >Zürich
1Weingut Gehring (CH) - Seyval BlancSeyval BlancWeingut Gehring (CH)Note - 1Note - 1Note - 1Note - 1Note - 0
2Winery Weinbau Eberhard - Milvus WeissMilvus WeissWinery Weinbau Eberhard
3Winery Weinbau Eberhard - Milvus Schiller Cabernet Noir - Seyval BlancMilvus Schiller Cabernet Noir - Seyval BlancWinery Weinbau Eberhard

More informations about the variety Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

More informations about the region of Zürich

Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.

What are the typical flavors of the Seyval blanc grape variety?

      Discover the best wines made with Seyval blanc of Zürich