Wines made from Seyval blanc grapes of Lubuskie
Discover the best wines made with Seyval blanc as a single variety or as a blend of Lubuskie.
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Wine-growing voivodeship of western Poland centred on Zielona Gora (country's main wine city), centuries-old Benedictine tradition. Temperate transition climate. Seyval Blanc and Bianca hybrid white kings: fresh and aromatic with citrus, green apple, white flowers and mineral touch, lively acidity. Taut Riesling, ample Chardonnay, floral Gewürztraminer in vinifera.