Wines made from Sangiovese grapes of Warren Hills
Discover the best wines made with Sangiovese as a single variety or as a blend of Warren Hills.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
The wine region of Warren Hills is located in the region of New Jersey of United States. Wineries and vineyards like the Domaine Alba Vineyard or the Domaine Alba Vineyard produce mainly wines red, white and pink. The most planted grape varieties in the region of Warren Hills are Chambourcin, Riesling and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Warren Hills often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of oak, earth or tree fruit.
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
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