Wines made from Sangiovese grapes of Bordeaux

Discover the best wines made with Sangiovese as a single variety or as a blend of Bordeaux.

Wine made from Sangiovese grape variety>France >Bordeaux
1Winery Poggio Dimadis - Patollo Gran Cuvée Sangiovese - Petit VerdotredPatollo Gran Cuvée Sangiovese - Petit VerdotWinery Poggio DimadisNote - 1Note - 1Note - 1Note - 1Note - 0
2Château des Léotins - Bordeaux BlancwhiteBordeaux BlancChâteau des Léotins

More informations about the variety Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

More informations about the region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

What are the typical flavors of the Sangiovese grape variety?

      Discover the best wines made with Sangiovese of Bordeaux