Wines made from Riesling grapes of Primorje
Discover the best wines made with Riesling as a single variety or as a blend of Primorje.
More informations about the variety Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
More informations about the region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
What are the typical flavors of the Riesling grape variety?
- Citrus fruitPresent in 3% of Riesling
- Non oakPresent in 2% of Riesling
- EarthPresent in 2% of Riesling
- OakPresent in 2% of Riesling
- Tree fruitPresent in 2% of Riesling
- MicrobioPresent in 1% of Riesling
- Dried fruitPresent in 1% of Riesling
- VegetalPresent in 1% of Riesling
- SpicesPresent in 1% of Riesling