Wines made from Pinot noir grapes of Maury

Discover the best wines made with Pinot noir as a single variety or as a blend of Maury.

Wine made from Pinot noir grape variety>France >Languedoc-Roussillon >Maury
1Winery Guinot - MauryMauryWinery Guinot
2Maison Jean Pla - L'AgneauL'AgneauMaison Jean Pla

More informations about the variety Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

More informations about the region of Languedoc-Roussillon

Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.

What are the typical flavors of the Pinot noir grape variety?

      Discover the best wines made with Pinot noir of Maury