Wines made from Pinot noir grapes of Minas Gerais
Discover the best wines made with Pinot noir as a single variety or as a blend of Minas Gerais.
More informations about the variety Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
More informations about the region of Minas Gerais
Brazilian southeast state (south of Belo Horizonte), altitude vineyards between 800 and 1,000 m (Caldas, Andradas), pioneer of double-pruning allowing winter harvest — dry season with mild temperatures. Signature Syrah as red king: deep and spicy with blackberry, black cherry, violet, black pepper, smoked bacon and floral touch, firm tannins — comparable to modern Rhones. Vivid and aromatic Sauvignon Blanc (grapefruit, boxwood).