Wines made from Pinot Meunier grapes of Victoria

Discover the best wines made with Pinot Meunier as a single variety or as a blend of Victoria.

Wine made from Pinot Meunier grape variety>Australia >Victoria
1Winery Yarra Burn - Premium Cuvée BrutPremium Cuvée BrutWinery Yarra BurnNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Pinot Meunier

Vinified almost exclusively as a base for Champagne AOC, where it brings freshness, fruitiness and immediate roundness to blends (apple, pear, red fruit, brioche notes); it is the most approachable young of the three Champagne varieties. Represents about one third of plantings, the absolute signature of the Vallée de la Marne. Also vinified as single varietal by some growers (blanc-de-noirs meunier champagnes). A cottony-leaved mutation of Pinot Noir, autochthonous to Champagne.

More informations about the region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

What are the typical flavors of the Pinot Meunier grape variety?

  • Non oakPresent in 1% of Pinot Meunier
  • EarthPresent in 1% of Pinot Meunier
  • MicrobioPresent in 1% of Pinot Meunier