Wines made from Pinot blanc grapes of Salgesch

Discover the best wines made with Pinot blanc as a single variety or as a blend of Salgesch.

Wine made from Pinot blanc grape variety>Switzerland >Valais >Salgesch
1Winery Albert Mathier & Fils - Domaine de Ravoire BlancDomaine de Ravoire BlancWinery Albert Mathier & FilsNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Adrian et Diego Mathier - Hospices de Salquenen Assemblage BlancHospices de Salquenen Assemblage BlancWinery Adrian et Diego MathierNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Albert Mathier & Fils - Pinot BlancPinot BlancWinery Albert Mathier & FilsNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Cave du Rhodan - SymphonieSymphonieCave du RhodanNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

More informations about the region of Valais

Wine commune of the Upper Valais (Switzerland), nicknamed the "Swiss capital of red wines". Pinot Noir flagship red: fine and silky with signature notes of red cherry, wild strawberry, raspberry, undergrowth, sweet spices and mineral touch, fine tannins and elegant palate — alpine expression. Supple Gamay, dense Cornalina (autochthonous), spicy Humagne rouge. Whites: taut Chasselas (Fendant), mineral and saline Petite Arvine, ancient Heida.

What are the typical flavors of the Pinot blanc grape variety?

Discover the best wines made with Pinot blanc of Salgesch