Wines made from Pinot blanc grapes of Similkameen Valley
Discover the best wines made with Pinot blanc as a single variety or as a blend of Similkameen Valley.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
The wine region of Similkameen Valley is located in the region of British Columbia of Canada. Wineries and vineyards like the Domaine Clos du Soleil or the Domaine Orofino produce mainly wines red, white and pink. The most planted grape varieties in the region of Similkameen Valley are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Similkameen Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Brad Pitt has filed a lawsuit against Angelina Jolie at a Los Angeles court regarding her sale of a stake in Provence winery Château Miraval last year, according to media reports, including in Bloomberg (via Associated Press) and the Los Angeles Times. There had been speculation for several years about how Pitt and Jolie’s divorce proceedings would affect their joint ownership of Miraval, which they acquired in 2008. It was the Hollywood couple’s wedding venue but the estate has also gained a re ...
Food and drink writers, and members of the press, gathered in London last night for the first in-person ceremony for the André Simon Awards since 2019. Chair Nick Lander explained that books were judged against four criteria: they needed to contain a large amount of original research; be of educational value; be a pleasure to read; and be well produced. Drink Award winner The Drink Award went to historian Jennifer Regan-Lefebvre for Imperial Wine: How the British Empire Made Wine’s New World (av ...
Severe frost in early April wreaked havoc across both the northern and southern appellations of the Rhône Valley in 2021, with many producers losing a large majority of their crop. The reds that did materialise tend towards lean, green flavours, because grapes struggled to ripen. A few producers struck lucky, with late-budding varieties or pockets of vineyard less affected by frost. But overall, it is the whites that really shine, showing freshness, precision and longevity. St-Joseph, Vacqueyras ...