Wines made from Pinot Beurot grapes of France
Discover the best wines made with Pinot Beurot as a single variety or as a blend of France.
More informations about the variety Pinot Beurot
Structured, aromatic dry whites with a slightly deep golden hue, ample body and fresh acidity; signature aromas of yellow fruits (pear, quince), honey, gentle spices, smoke and Burgundian mineral notes. Fine ageing potential. A very minor traditional component of great white Burgundies, grown in tiny quantities in Bourgogne. Burgundian synonym for Pinot Gris, a grey-skinned mutation of Pinot Noir.
More informations about the wines of France
France, home of Bordeaux, Burgundy and Champagne, is arguably the world's largest wine-producing country. For centuries, it has produced more wine - and apparently better quality - than any other country. Wine is embedded in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. However, the lasting appeal of French wine is not necessarily its Volume or prestige, but rather the variety of styles available.
What are the typical flavors of the Pinot Beurot grape variety?
- Tree fruitPresent in 1% of Pinot Beurot
- SpicesPresent in 1% of Pinot Beurot
- Citrus fruitPresent in 1% of Pinot Beurot
- Red fruitPresent in 1% of Pinot Beurot
- FloralPresent in 1% of Pinot Beurot
- Dried fruitPresent in 1% of Pinot Beurot
- Tropical fruitPresent in 1% of Pinot Beurot