Wines made from Pecorino grapes of Vino da Tavola
Discover the best wines made with Pecorino as a single variety or as a blend of Vino da Tavola.
More informations about the variety Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
More informations about the region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
What are the typical flavors of the Pecorino grape variety?
- Tree fruitPresent in 2% of Pecorino
- Red fruitPresent in 1% of Pecorino
- Black fruitPresent in 1% of Pecorino
- ApplesPresent in 1% of Pecorino
- PeachPresent in 1% of Pecorino